Homemade Mounjaro Recipe With Pink Salt

Homemade Mounjaro Recipe With Pink Salt

Create a Homemade Mounjaro with Pink Salt through a simple 15-minute process to refresh yourself. The 80-calorie drink requires only 15 minutes to prepare by mixing hibiscus with rose petals and pink salt and zesty lime. The colorful drink served over ice provides both hydration and a low-calorie option for feeling great.

Ingredients

• 2 cups of water
• 1 tablespoon of dried hibiscus flowers
• 1 tablespoon of dried rose petals
• 1 tablespoon of honey
• 1/2 teaspoon of pink salt
• Juice of 1 lime
• Ice cubes to serve

Directions

1. Begin by boiling 2 cups of water in a saucepan.
2. Add dried hibiscus flowers and rose petals to the boiling water.
3. Let it simmer for about 5 minutes, then take it off the heat.
4. Strain the mixture into a pitcher and allow it to cool down.
5. After it’s cooled, mix in some honey, a pinch of pink salt, and a splash of lime juice, stirring it all together.
6. Finally, serve it over ice cubes in glasses.